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Enjoying a glass of bubbles

What is food to you?

When I think of food, I think of good times with friends, shared meals and laughter.  So when friends say to me they think of food simply as fuel – you know, the stuff you have to put in your car to make the engine run and not much more – then I feel a bit sad […]

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Apple and cherry Tarte Tatin

From The Infatuated Foodie blog #1 For an all-time favourite wintery dessert, I can’t go far past this tart.  It’s what I make when I want something rustic and warming, tasty and fruity and is an eternal favourite.  It’s a dessert that’s had people say, as they lick their empty plate, that they’ve never liked cooked apples … […]

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Beautiful roasted cauliflower, parsnip and leek soup

Autumn has definitely arrived in Tasmania.  The grapevines and their melting leaves glow orange across the landscape; nights are chilly and days are clear and cool.  Food choices also change as we shift from outdoor barbies and salad, to something with a little more heart and comfort. Even though I’m a summer girl through and through, I […]

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